Rustic Thyme-Infused Lamb Shank Stew with Rich Garden Vegetables

This rustic thyme-infused lamb shank stew is a deeply comforting dish featuring tender, slow-braised lamb, hearty vegetables, and a rich, savory sauce. Perfect for cozy dinners, this dish delivers bold flavors and melt-in-your-mouth texture.

Ingredients

4 lamb shanks
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1 onion, chopped
3 cloves garlic, minced
3 carrots, sliced
1 pound baby potatoes
2 tablespoons tomato paste
2 cups beef broth
1 cup red wine (optional)
1 teaspoon dried thyme or 2 sprigs fresh thyme
1 teaspoon rosemary
2 bay leaves
1 tablespoon Worcestershire sauce

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