A Kota should drip sauce—and this Saucy Garlic Kota delivers in every bite. Built with grilled meat, cheesy layers, saucy toppings, and crispy fries all between garlicky toast, this version is bold, messy, and absolutely delicious.
Ingredients:
1/4 loaf garlic bread (or thick bread slices with garlic butter, toasted)
1 grilled chicken breast or beef steak, sliced
1 hot dog, grilled and halved
4–5 French fries, cooked and seasoned
1 slice processed cheese
1 tablespoon barbecue sauce
1 tablespoon creamy sandwich sauce or burger sauce
Shredded lettuce (optional)
Salt and pepper to taste
Toothpick or skewer for stacking
Continue the instructions on the next page.
Continue on the next page
Pages: 1 2