Indulge in the rich, creamy goodness of this Seafood Lasagna with Shrimp & Crab. Perfectly layered with tender lasagna noodles, a luscious white sauce, succulent shrimp, and sweet crab meat, this dish is a true showstopper for special occasions or a weekend seafood feast.
Ingredients:
12 lasagna noodles
1 lb shrimp, peeled and deveined
1 lb crab meat (lump or claw)
2 tablespoons butter
3 cloves garlic, minced
1 small onion, diced
1/4 cup all-purpose flour
3 cups whole milk
1 cup heavy cream
1/2 teaspoon Old Bay seasoning
Salt and pepper to taste
1/2 cup grated Parmesan cheese
2 cups ricotta cheese
1 large egg
2 cups shredded mozzarella cheese
2 tablespoons chopped parsley (for garnish)
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