Slow Cooker Creamy Mac and Cheese

This Slow Cooker Creamy Mac and Cheese is the ultimate comfort food, featuring tender pasta coated in a rich, velvety cheese sauce. Made effortlessly in the slow cooker, this dish is perfect for gatherings, holidays, or an easy family dinner.

Ingredients

12 oz elbow macaroni or small pasta shells
2 cups shredded cheddar cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
2 cups milk
1 cup heavy cream
4 oz cream cheese, cubed
2 tablespoons unsalted butter
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/2 teaspoon garlic powder

Continue the instructions on the next page.

Continue on the next page

Leave a Comment