This Slow Cooker Meatball Dump Dinner is the ultimate no-fuss comfort meal. With frozen meatballs, potatoes, and a few pantry staples, you can throw everything into the crockpot and come home to a hearty, flavorful dinner with minimal effort.
Ingredients
1 (26 oz) bag frozen meatballs
4 cups frozen or fresh diced potatoes
1 (10.5 oz) can cream of mushroom soup
1/2 cup sour cream
1/2 cup milk
1 teaspoon garlic powder
1/2 teaspoon onion powder
1 teaspoon dried parsley
Salt and pepper to taste
Optional: shredded cheddar cheese or chopped fresh parsley for garnish
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