This dish is the perfect harmony of bold, spicy flavors and smooth, creamy textures. Tender chicken bites are seared in herb-infused butter, while the pasta is luxuriously coated in a Cajun sun-dried tomato cream sauce. It’s a satisfying and restaurant-worthy meal you can whip up right at home.
Ingredients
For the Spicy Herb Butter Chicken Bites:
1 lb boneless, skinless chicken breasts, cut into bite-sized cubes
2 tbsp olive oil
1 tbsp unsalted butter
1 tsp smoked paprika
1 tsp garlic powder
1/2 tsp onion powder
1/2 tsp dried oregano
1/2 tsp dried thyme
1/4 tsp cayenne pepper (adjust to taste)
Salt and black pepper to taste
1 tbsp chopped fresh parsley (for garnish)
For the Creamy Cajun Sun-Dried Tomato Pasta:
10 oz rotini pasta (or any pasta of choice)
1 tbsp olive oil
2 cloves garlic, minced
1/4 cup sun-dried tomatoes, finely chopped
1 tsp Cajun seasoning
1/2 tsp Italian seasoning
1/4 tsp crushed red pepper flakes (optional)
1 cup heavy cream
1/2 cup chicken broth
1/2 cup grated Parmesan cheese
Salt and black pepper to taste
Crumbled feta, chopped parsley, and red pepper flakes (for garnish)
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