This Strawberry Cheesecake is a showstopper dessert that’s both rich and refreshing. It starts with a buttery graham cracker crust, layered with velvety cheesecake filling, fluffy whipped topping, and a generous crown of juicy strawberries and strawberry glaze. Perfect for holidays, gatherings, or any time you need an irresistible treat.
Ingredients
2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
1/4 cup granulated sugar (for crust)
24 ounces cream cheese, softened
1 cup granulated sugar (for filling)
1 teaspoon vanilla extract
3 large eggs
1/2 cup sour cream
1/2 cup heavy cream
1 cup whipped topping or whipped cream (optional for layer)
1 1/2 cups fresh strawberries, sliced
1 cup strawberry glaze or strawberry pie filling
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