This Strawberry Crunch Cheesecake is a show-stopping dessert that combines layers of creamy cheesecake, sweet strawberry filling, and a buttery cookie crunch topping. It’s as delicious as it is beautiful—perfect for birthdays, holidays, or whenever you want to impress.
Ingredients
For the Crust and Crunch Topping:
2 cups Golden Oreos, crushed (divided)
1/2 cup melted butter
1/2 cup freeze-dried strawberries, crushed (for topping)
For the Cheesecake Filling:
16 oz cream cheese, softened
1/2 cup granulated sugar
1 teaspoon vanilla extract
1/2 cup sour cream
2 eggs
For the Strawberry Layer:
1 cup strawberry preserves or jam
1 cup fresh strawberries, diced
Optional Garnish:
Whipped cream
Whole strawberries
Continue the instructions on the next page.
Continue on the next page