Ultimate Chicken & Veggie Power Plate with Creamy Spinach Pasta

This Ultimate Chicken & Veggie Power Plate with Creamy Spinach Pasta is a vibrant and nourishing meal packed with bold flavors and a variety of textures. Grilled chicken, roasted potatoes, sautéed mushrooms, fresh salad, and creamy spinach pasta come together for a satisfying, all-in-one dish.

Ingredients:

For the chicken:
2 boneless, skinless chicken thighs or breasts
1 tbsp olive oil
1 tsp smoked paprika
1/2 tsp garlic powder
1/2 tsp onion powder
Salt and black pepper to taste

For the roasted potatoes:
2 cups baby potatoes, halved
1 tbsp olive oil
1/2 tsp dried thyme or parsley
Salt and pepper to taste

For the sautéed mushrooms:
2 cups mushrooms, halved or sliced
1 tbsp olive oil or butter
Salt and pepper to taste

For the creamy spinach pasta:
6 oz fettuccine or tagliatelle
1 tbsp butter
2 garlic cloves, minced
1 cup heavy cream
1 cup baby spinach, chopped
1/2 cup grated Parmesan cheese
Salt and pepper to taste

For the salad:
1 cup cherry tomatoes, halved
1/2 cucumber, sliced
1/4 red onion, sliced
1/4 cup mushrooms, sliced
1 tbsp olive oil
1 tsp red wine vinegar
Salt and pepper to taste

Fresh parsley, chopped (for garnish)

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