Wednesday’s Dark Cherry Mocha Frappuccino

Instructions

Step 1: In a blender, combine the ice, cooled coffee, milk, dark chocolate syrup, cherry syrup, and vanilla extract.

Step 2: Blend on high until smooth and creamy.

Step 3: Drizzle dark cherry sauce around the inside of a tall glass.

Step 4: Pour the blended frappuccino into the prepared glass.

Step 5: Top generously with whipped cream.

Step 6: Drizzle additional dark cherry sauce over the whipped cream and garnish with maraschino cherries. Add black decorative toppers for an extra gothic flair.

Step 7: Serve immediately with a straw and enjoy your dark and dreamy creation!

Storage Information

This frappuccino is best enjoyed fresh. If needed, you can store it in the freezer for up to 1 hour and re-blend before serving.