Zesty Shrimp Avocado Salad

This vibrant salad is bursting with fresh flavors and comes together in minutes. It’s perfect for a light lunch, elegant appetizer, or even a quick dinner that feels restaurant-quality.

The combination of tender shrimp, creamy avocado, and zesty lime dressing creates a dish that’s both satisfying and refreshing. Best of all, it requires minimal cooking and maximum taste.

Ingredients

1 pound large shrimp, peeled and deveined

2 ripe avocados, diced

1 red bell pepper, diced

1 yellow bell pepper, diced

1/2 red onion, finely diced

1/4 cup fresh cilantro, chopped

2 limes, juiced

3 tablespoons olive oil

1 teaspoon chili powder or red pepper flakes

1 teaspoon cumin

1/2 teaspoon garlic powder

Salt and pepper to taste

Lime wedges for serving

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