This garlic butter steak bites with creamy tortellini is a rich and indulgent meal featuring juicy, seared steak pieces paired with cheesy tortellini in a velvety cream sauce. It’s the perfect combination of hearty and comforting, ideal for a satisfying dinner.
Ingredients
1 lb sirloin steak, cut into bite-sized cubes
12 oz cheese tortellini
2 tablespoons olive oil
3 tablespoons butter
4 cloves garlic, minced
1 cup heavy cream
1/2 cup grated Parmesan cheese
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/4 teaspoon red pepper flakes
1 tablespoon chopped parsley
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