These crispy mini churro bites are golden on the outside and soft on the inside, with a light, airy texture. Perfectly fried and coated in sweet cinnamon sugar, they make a delightful snack or dessert that’s easy to share and even easier to love.
Ingredients
1 cup water
1/2 cup unsalted butter
1 tablespoon granulated sugar
1/4 teaspoon salt
1 cup all-purpose flour
2 large eggs
1 teaspoon vanilla extract
1/2 cup granulated sugar
1 teaspoon ground cinnamon
Oil for frying
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