This hearty and comforting casserole features fluffy golden biscuits stuffed with seasoned ground beef and layered with creamy cheese. It’s a crowd-pleasing dish perfect for family dinners or potlucks.
Ingredients
1 lb ground beef
1 tablespoon olive oil
1 small onion, finely chopped
3 cloves garlic, minced
1 teaspoon paprika
1/2 teaspoon Italian seasoning
Salt to taste
Black pepper to taste
1 can (16 oz) refrigerated biscuit dough
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1/2 cup cream cheese, softened
1/4 cup milk
1 tablespoon chopped parsley
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