This savory cheeseburger pie is a comforting, crowd-pleasing dish packed with seasoned ground beef, melted cheese, and a golden crust. Topped with pickles for that classic burger flavor, it’s a fun and hearty twist on a traditional favorite.
Ingredients
1 lb ground beef
1 small onion, finely chopped
Salt to taste
Black pepper to taste
1 teaspoon garlic powder
1 teaspoon mustard
1/2 cup ketchup
1 1/2 cups shredded cheddar cheese
1 cup milk
1/2 cup all-purpose flour
2 large eggs
1 tablespoon butter (for greasing)
1/4 cup sliced pickles
1 tablespoon chopped chives
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