This comforting chicken dumpling bake features tender chicken pieces nestled in a rich, creamy sauce with soft, fluffy dumplings baked to golden perfection. It’s a cozy, hearty dish perfect for family dinners.
Ingredients
2 cups cooked chicken, shredded or cubed
2 tablespoons butter
1 small onion, chopped
2 cloves garlic, minced
2 cups chicken broth
1 cup heavy cream
1/2 cup whole milk
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon dried thyme
1/2 teaspoon garlic powder
1 can (8 oz) refrigerated biscuit dough, cut into pieces
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
2 tablespoons chopped fresh parsley (optional)
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