These caramel pecan praline clusters are rich, buttery, and packed with crunchy pecans coated in a smooth, sweet caramel glaze. Perfect for holidays or quick treats, they deliver a melt-in-your-mouth texture with a delicious nutty crunch.
Ingredients
2 cups pecan halves
1 cup brown sugar
1/2 cup granulated sugar
1/2 cup unsalted butter
1/4 cup heavy cream
1 teaspoon vanilla extract
1/4 teaspoon salt
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