Creamy Velveeta Spaghetti with Cheesy Marinara & Ground Beef

This creamy Velveeta spaghetti is the ultimate comfort food, combining rich, cheesy marinara sauce with perfectly cooked pasta and savory ground beef. It’s indulgent, hearty, and incredibly satisfying for family dinners.

Ingredients

12 oz spaghetti
1 lb ground beef
1 tablespoon olive oil
1 small onion, finely chopped
3 cloves garlic, minced
2 cups marinara sauce
8 oz Velveeta cheese, cubed
1/2 cup heavy cream
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon Italian seasoning
1/2 teaspoon paprika
1/4 teaspoon red pepper flakes (optional)
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
Fresh parsley for garnish

Continue the instructions on the next page.

Continue on the next page

Leave a Comment