This Bacon Mustard Chicken is a rich and savory dish featuring juicy chicken thighs wrapped in crispy bacon and coated in a tangy Dijon mustard sauce. It’s a comforting, flavor-packed meal perfect for weeknight dinners or special occasions.
Ingredients
2 pounds boneless, skinless chicken thighs
8 slices bacon
1/4 cup Dijon mustard
2 tablespoons honey
1 tablespoon olive oil
3 cloves garlic, minced
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/2 teaspoon dried thyme
1/2 cup chicken broth
1 tablespoon chopped fresh parsley (for garnish)
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