A flavorful, protein-packed dish combining juicy seared steak, tender shrimp, and savory fried rice with crisp broccoli. Perfect for meal prep or a satisfying dinner.
Ingredients
2 cups cooked jasmine rice (preferably day-old)
250 g sirloin steak, cut into bite-sized cubes
250 g raw shrimp, peeled and deveined
2 cups broccoli florets
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon sesame oil
2 tablespoons vegetable oil
3 cloves garlic, minced
2 eggs, beaten
2 green onions, chopped
1 teaspoon paprika
1 teaspoon black pepper
1/2 teaspoon salt
1 teaspoon ginger, minced
1 tablespoon butter
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