This hearty combo meal brings together savory shrimp fried rice, juicy seared steak, crisp-tender broccoli, and a rich creamy dipping sauce. It’s perfect for a satisfying lunch or meal prep with bold flavors in every bite.
Ingredients
1/2 lb shrimp, peeled and deveined
2 cups cooked day-old white rice
2 eggs, beaten
2 tablespoons vegetable oil
1/2 cup peas
1/3 cup chopped green onions
2 cloves garlic, minced
3 tablespoons soy sauce
1 teaspoon sesame oil
Salt and pepper to taste
1/2 lb steak, thinly sliced
1 tablespoon olive oil
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon black pepper
2 cups broccoli florets
1 tablespoon olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper
1/3 cup mayonnaise
2 tablespoons sweet chili sauce
1 tablespoon sriracha
1 teaspoon lime juice
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