Beef Stuffed Pasta Shells Bake

This hearty baked pasta dish features jumbo shells stuffed with a savory beef filling, smothered in rich tomato sauce, and topped with melted cheese. It’s a comforting, crowd-pleasing meal perfect for family dinners.

Ingredients

20 jumbo pasta shells
1 lb ground beef
2 cups marinara sauce
1 cup ricotta cheese
1 1/2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 small onion (finely chopped)
2 cloves garlic (minced)
1 tablespoon olive oil
1 teaspoon Italian seasoning
Salt to taste
Black pepper to taste
2 tablespoons fresh parsley (chopped)

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