A fun and elegant twist on classic crepes, these strawberry banana crepe skewers are filled with sweet spread, rolled, and stacked with fresh fruit. Perfect for brunch, dessert, or entertaining.
Ingredients
4 large crepes (store-bought or homemade)
2 tablespoons melted butter
2 tablespoons honey or caramel sauce
2 bananas, sliced
1 cup fresh strawberries, sliced
2 tablespoons powdered sugar
Wooden skewers
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