Chocolate Waffle with Ice Cream is a decadent dessert featuring crispy golden waffles topped with rich chocolate sauce and a creamy scoop of vanilla ice cream. This indulgent treat is perfect for dessert lovers and makes a delicious café-style snack for any occasion.
Ingredients
2 cups all-purpose flour
2 tablespoons granulated sugar
1 tablespoon baking powder
1/4 teaspoon salt
2 large eggs
1 3/4 cups milk
1/2 cup unsalted butter, melted
1 teaspoon vanilla extract
Chocolate sauce for drizzling
1 pint vanilla ice cream
Powdered sugar optional
Butter or cooking spray for the waffle iron
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