Classic Spaghetti Marinara is a simple and comforting Italian pasta dish made with perfectly cooked spaghetti tossed in a rich tomato sauce and topped with Parmesan cheese. This timeless recipe is full of flavor and perfect for quick weeknight dinners or cozy family meals.
Ingredients
12 ounces spaghetti
2 tablespoons olive oil
3 cloves garlic, minced
1 small onion, finely diced
1 can (28 ounces) crushed tomatoes
2 tablespoons tomato paste
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon Italian seasoning
1/2 teaspoon dried oregano
1/4 teaspoon red pepper flakes (optional)
1 teaspoon sugar
1/4 cup fresh basil, chopped
1/2 cup grated Parmesan cheese
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