This Garlic Butter Steak Bites with Creamy Parmesan Pasta is a rich and satisfying dinner featuring tender seared steak bites paired with ultra-creamy pasta in a cheesy Parmesan sauce. It’s a comforting restaurant-style meal that’s perfect for weeknight dinners or special occasions.
Ingredients
For the Steak Bites
1 1/2 pounds sirloin steak, cut into cubes
1 tablespoon olive oil
2 tablespoons unsalted butter
3 garlic cloves, minced
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon Italian seasoning
1 tablespoon fresh parsley, chopped
For the Creamy Parmesan Pasta
12 ounces pasta shells or ditalini pasta
2 tablespoons unsalted butter
3 garlic cloves, minced
2 cups heavy cream
1 cup grated Parmesan cheese
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon Italian seasoning
2 tablespoons fresh parsley, chopped
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