Italian Antipasto Snack Plate is a simple and flavorful appetizer platter loaded with cured meats, cheeses, fresh vegetables, olives, and crunchy cheese crisps. Perfect for entertaining, light lunches, or snack boards, this no-cook dish comes together quickly and looks beautiful on the table.
Ingredients
8 slices salami or pepperoni
6 slices prosciutto or capicola
6 slices cheddar cheese
1 cup shredded parmesan cheese
1 teaspoon everything bagel seasoning
1 cucumber, sliced into spears
2 tomatoes, sliced
1/4 red onion, thinly sliced
1/2 cup green olives
4 mini sweet peppers
2 dill pickles
2 tablespoons crumbled feta cheese
1/4 cup artichoke hearts
Crackers or toasted bread, optional
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