This flavorful surf and turf bowl combines juicy steak strips, seasoned shrimp, sautéed peppers and onions, and a creamy savory sauce. Packed with bold flavors and tender textures, this dish is perfect for a hearty lunch or satisfying dinner.
Ingredients
1 lb beef steak, sliced into strips
1 lb large shrimp, peeled and deveined
1 green bell pepper, sliced
1 red bell pepper, sliced
1 small onion, sliced
2 cloves garlic, minced
2 tbsp olive oil
1 tbsp butter
1 tsp paprika
1 tsp garlic powder
1 tsp Italian seasoning
1/2 tsp black pepper
1/2 tsp salt
1 tbsp soy sauce
1/2 cup heavy cream
1/4 cup Parmesan cheese, grated
1 tbsp Dijon mustard
1 tsp lemon juice
1 tbsp chopped parsley
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