This pepper steak fries and salad plate is a flavorful and satisfying meal featuring tender beef strips sautéed with colorful bell peppers, crispy golden fries, and a fresh garden salad. It’s a simple yet delicious dish perfect for lunch or dinner.
Ingredients
1 1/2 lbs beef steak, thinly sliced
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 small onion, sliced
2 cloves garlic, minced
2 tbsp soy sauce
1 tbsp oyster sauce
1 tsp paprika
1 tsp black pepper
1 tsp salt
1 tbsp olive oil
4 large potatoes, cut into fries
Oil for frying
1/2 tsp salt for fries
1/2 tsp paprika for fries
2 cups lettuce leaves
1 cucumber, sliced
2 tomatoes, chopped
1 tbsp olive oil for salad
1 tsp lemon juice
1/4 tsp salt for salad
1/4 tsp black pepper for salad
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