Garlic Beef Bites with Vegetable Fried Rice

This Garlic Beef Bites with Vegetable Fried Rice is a delicious takeout-style meal featuring tender, juicy beef cubes, flavorful fried rice, and a colorful medley of stir-fried vegetables. It’s a complete dinner that’s easy to prepare and packed with savory flavors.

Ingredients

For the Beef:

1½ lbs sirloin steak, cut into bite-sized cubes

2 tablespoons olive oil

3 cloves garlic, minced

2 tablespoons soy sauce

1 tablespoon Worcestershire sauce

1 teaspoon paprika

1 teaspoon salt

½ teaspoon black pepper

1 tablespoon butter

1 tablespoon chopped fresh parsley

For the Vegetable Fried Rice:

3 cups cooked and chilled white rice

2 tablespoons vegetable oil

2 eggs, lightly beaten

1 small carrot, finely diced

½ cup green peas

½ cup diced bell pepper

3 green onions, sliced

3 tablespoons soy sauce

1 tablespoon oyster sauce

½ teaspoon sesame oil

½ teaspoon garlic powder

¼ teaspoon black pepper

For the Stir-Fried Vegetables:

2 cups broccoli florets

2 cups cabbage, chopped

1 carrot, sliced

1 tablespoon vegetable oil

2 cloves garlic, minced

1 tablespoon soy sauce

½ teaspoon salt

¼ teaspoon black pepper

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