Get ready to meet your new favorite comfort food! These Smashing Patty Melts with Signature Sauce are ultra-cheesy, perfectly seasoned, and layered with sweet caramelized onions and juicy ground beef—all smashed between golden, buttery slices of bread. It’s a diner classic taken to the next level!
Ingredients:
2 cups thinly sliced onions
6 tablespoons unsalted butter (divided)
1.5 lbs lean ground beef
1 teaspoon garlic powder
Salt and black pepper to taste
8 slices of rye or sourdough bread
8 slices of cheddar or American cheese
Signature Sauce:
1/2 cup mayonnaise
2 tablespoons ketchup
1 tablespoon yellow mustard
1 tablespoon finely chopped pickles or relish
1 teaspoon onion powder
1/2 teaspoon paprika
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