Melt-in-Your-Mouth Garlic Parmesan Chicken Meatloaf

This Melt-in-Your-Mouth Garlic Parmesan Chicken Meatloaf is the perfect spin on traditional meatloaf—lighter, juicier, and bursting with rich, savory flavor. Made with ground chicken, garlic, herbs, and Parmesan, then glazed and baked to perfection, it’s comfort food with a gourmet twist.

Ingredients:
2 lbs ground chicken
1 cup breadcrumbs
1/2 cup grated Parmesan cheese
2 eggs
4 garlic cloves, minced
1/4 cup milk
1 tablespoon Italian seasoning
1/4 cup chopped parsley (plus more for garnish)
Salt and black pepper to taste
1/2 cup ketchup (for glaze)
2 tablespoons brown sugar (for glaze)
1 tablespoon Dijon mustard (for glaze)

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