Turn up the heat with these irresistible Smoked Cheddar Jalapeño Burgers! Juicy beef patties are packed with melty cheddar and fiery jalapeños, grilled to perfection, and topped with crispy bacon and spicy mayo for the ultimate burger experience.
Ingredients
2 lbs ground chuck (80/20)
1 cup sharp cheddar, cubed
3 fresh jalapeños, seeded and diced
1 teaspoon garlic powder
1 teaspoon smoked paprika
1 teaspoon salt
1/2 teaspoon black pepper
6 burger buns
6 slices crispy bacon
Spicy mayo or chipotle aioli, for topping
Lettuce, pickles, and other favorite toppings (optional)
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