Craving a comforting, cheesy dinner? This Chicken Parmesan Bake delivers all the beloved flavors of traditional chicken parm but with the ease of a one-pan, oven-baked dish. Crispy chicken, tangy marinara, gooey mozzarella, and a sprinkle of Parmesan make this a weeknight or weekend winner!
Ingredients
4 boneless, skinless chicken breasts
1 cup all-purpose flour
2 large eggs, beaten
1 1/2 cups Italian-style breadcrumbs
1/2 cup grated Parmesan cheese
2 cups marinara sauce
2 cups shredded mozzarella cheese
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon black pepper
Fresh basil leaves, for garnish
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