This Shrimp and Broccoli Pasta is a creamy, flavorful dish that comes together in just 30 minutes. Perfect for a cozy dinner or a quick weeknight meal, it’s packed with tender shrimp, crisp broccoli, and a rich, garlicky sauce over perfectly cooked pasta.
Ingredients:
1 lb (450 g) large shrimp, peeled and deveined
2 tablespoons olive oil
1 teaspoon paprika
3 cloves garlic, minced
2 cups broccoli florets
8 oz (225 g) linguine or spaghetti
1/2 cup grated Parmesan cheese
1 cup heavy cream
1/2 teaspoon red pepper flakes (optional)
Salt and black pepper to taste
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