One-Pan Herb Chicken with Roasted Potatoes & Green Beans

This One-Pan Herb Chicken with Roasted Potatoes & Green Beans is a simple, flavorful meal that comes together in a single dish. Juicy, herb-crusted chicken breasts are roasted alongside tender golden potatoes and crisp green beans, all infused with garlic and herb butter.

Ingredients

2 large chicken breasts, halved lengthwise
500g baby potatoes, halved
200g green beans, trimmed
3 tbsp olive oil
2 tbsp melted butter
1 tsp garlic powder
1 tsp onion powder
1 tsp dried thyme
1 tsp dried rosemary
1 tsp paprika
Salt and black pepper to taste
2 tbsp fresh parsley or chives, chopped (for garnish)

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