This Sticky Garlic Chicken recipe is packed with bold flavors, featuring crispy chicken pieces coated in a rich garlic-soy glaze. Served with fluffy jasmine rice and fresh steamed broccoli, it’s a balanced and satisfying meal that’s perfect for any day of the week.
Ingredients:
For the Chicken
500g boneless chicken breast or thighs, cut into bite-sized pieces
2 tablespoons cornflour
1/2 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons vegetable oil
For the Sticky Garlic Sauce
4 cloves garlic, minced
1/4 cup soy sauce
1/4 cup honey
1 tablespoon brown sugar
1 tablespoon rice vinegar
1 tablespoon sesame oil
1/2 teaspoon chili flakes (optional)
1 teaspoon cornflour mixed with 1 tablespoon water (for thickening)
For the Sides
1 cup jasmine rice
2 cups water
Pinch of salt
2 cups broccoli florets
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