These Savory Beef Noodles with Broccoli are bursting with bold, umami flavor and make for a satisfying, better-than-takeout dinner. Tender slices of beef, crisp broccoli, and perfectly coated noodles come together in a rich garlic-soy sauce that’s ready in under 30 minutes.
Ingredients:
8 oz ramen or lo mein noodles
1 lb flank steak or sirloin, thinly sliced against the grain
2 cups broccoli florets
2 tbsp vegetable oil (divided)
2 cloves garlic, minced
1/4 cup low-sodium soy sauce
2 tbsp oyster sauce
1 tbsp hoisin sauce
1 tbsp brown sugar
1 tsp sesame oil
1/2 tsp ground black pepper
1 tbsp cornstarch + 2 tbsp water (slurry, optional for thickening)
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