This Grilled BBQ Chicken Fillet is juicy, smoky, and bursting with bold, sweet-and-spicy barbecue flavor. Perfectly charred on the outside and tender on the inside, it’s an ideal centerpiece for sandwiches, rice bowls, salads, or served straight off the grill with your favorite sides.
Ingredients
4 boneless, skinless chicken fillets (thighs or breasts)
1/2 cup barbecue sauce (your favorite brand or homemade)
2 tablespoons olive oil
1 tablespoon soy sauce
1 tablespoon honey
1 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and black pepper to taste
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