These Garlic Butter Roasted Potatoes are crispy on the outside, tender on the inside, and packed with savory flavor. Tossed in a rich garlic-butter sauce with herbs and seasonings, they’re the perfect side dish for any meal.
Ingredients:
1.5 lbs red potatoes, quartered
3 tablespoons unsalted butter
1 tablespoon olive oil
5 cloves garlic, minced
1 small onion, finely chopped
1 tablespoon fresh parsley, chopped (or 1 teaspoon dried parsley)
1 teaspoon dried oregano
1/2 teaspoon crushed red pepper flakes (optional)
1/2 teaspoon black pepper
1 teaspoon salt
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