These Honey Garlic Turkey Meatballs are juicy, tender, and coated in a rich, sticky glaze that perfectly balances sweet and savory flavors. Made with lean ground turkey and baked to golden perfection, they are ideal as an appetizer, party dish, or served over rice for a comforting dinner.
Ingredients
1 pound ground turkey
1/2 cup breadcrumbs
1 egg
3 cloves garlic, minced
1/4 cup onion, finely diced
1 tablespoon fresh parsley, chopped
1/2 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon olive oil
1/3 cup honey
1/4 cup soy sauce
2 tablespoons ketchup
1 tablespoon rice vinegar
1 teaspoon cornstarch
2 tablespoons water
2 tablespoons green onions, chopped (for garnish)
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