Instructions
Step 1: Preheat your oven to 400 degrees Fahrenheit and line a baking sheet with foil.
Step 2: Pat the chicken wings dry with paper towels, then toss with olive oil, garlic powder, smoked paprika, salt, and pepper.
Step 3: Arrange the seasoned wings on the prepared baking sheet and bake for 35-40 minutes, stirring halfway through, until golden and crispy.
Step 4: Brush the cooked wings generously with BBQ sauce and return to the oven for 3-5 minutes to caramelize.
Step 5: While the wings finish, prepare the French fries according to package directions until they reach your desired crispiness.
Step 6: Toss the lettuce, cucumber slices, and halved cherry tomatoes in a bowl, then top with crumbled feta cheese.
Step 7: Arrange the BBQ wings, fries, and fresh salad on a plate and serve immediately while hot.
Storage and Reheating Tips
Store leftover BBQ wings in an airtight container in the refrigerator for up to 3 days. Reheat them in a 350-degree oven for 10-12 minutes to restore their crispy exterior.
French fries are best enjoyed fresh, but you can refrigerate leftovers and crisp them up in a 400-degree oven for 5-7 minutes.
Keep the fresh salad separate from other components if storing overnight. Store the lettuce, vegetables, and feta in their own container to prevent sogginess.
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