This comforting casserole combines tender egg noodles with savory beef and rich onion gravy, baked together for a hearty, satisfying meal. Simple ingredients come together to create a cozy, family-friendly dish perfect for weeknights.
Ingredients
12 oz egg noodles
1 lb ground beef
1 small onion, chopped
2 cloves garlic, minced
1 (10.5 oz) can French onion soup
1 (10.5 oz) can beef broth
1 packet brown gravy mix
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
2 tablespoons chopped fresh parsley
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