Bruschetta Chicken Pasta is a light, fresh, and flavorful dish that combines the best of Italian flavors in every bite. Juicy grilled chicken, sweet cherry tomatoes, and garlic-tossed linguine come together for a pasta that feels gourmet but is easy enough for a weeknight dinner.
Ingredients
12 oz linguine or spaghetti
2 boneless, skinless chicken breasts
1 tablespoon Italian seasoning
Salt and pepper, to taste
2 tablespoons olive oil, divided
2 cups cherry tomatoes, halved
3 cloves garlic, minced
1/4 teaspoon red pepper flakes (optional)
1/4 cup fresh basil, chopped
1/2 cup grated Parmesan cheese
1 tablespoon balsamic glaze (for drizzling)
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