If you love cheesecake and you love cookies, then this indulgent treat is for you! These Caramel Cheesecake Cookies are buttery and soft with a creamy cheesecake center, topped with gooey caramel and a sprinkle of chocolate chunks. They’re perfect for holidays, parties, or whenever your sweet tooth calls.
Ingredients
1 cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 tsp vanilla extract
2½ cups all-purpose flour
1 tsp baking powder
¼ tsp salt
8 oz cream cheese, softened
½ cup powdered sugar
1 tsp vanilla extract (for filling)
1 cup caramel sauce (store-bought or homemade)
½ cup mini chocolate chunks or chopped chocolate
2 tbsp chopped toasted nuts (optional)
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