This Caramelized Onion Sausage Bake is a simple yet flavorful dish featuring juicy, golden-browned sausages nestled in sweet, slow-cooked onions. With a rich, savory glaze, it’s perfect for an easy dinner or hearty meal.
Ingredients
12 pork sausages
2 large onions, thinly sliced
2 tablespoons olive oil
2 tablespoons butter
3 cloves garlic, minced
1/2 cup chicken broth
2 tablespoons brown sugar
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
1/2 teaspoon black pepper
Salt to taste
2 tablespoons fresh parsley, chopped
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