Cheese pizza is the ultimate comfort food and a classic that never goes out of style. With its crispy crust, rich tomato sauce, and gooey melted cheese, this simple yet satisfying pizza is loved by people of all ages. Whether served as a quick weeknight dinner, party snack, or family favorite, homemade cheese pizza delivers incredible flavor with minimal ingredients.
Ingredients
For the Dough:
3 ½ cups all-purpose flour
1 packet (2 ¼ teaspoons) active dry yeast
1 teaspoon sugar
1 teaspoon salt
1 ¼ cups warm water
2 tablespoons olive oil
For the Sauce:
1 can (15 ounces) tomato sauce
1 tablespoon olive oil
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
½ teaspoon salt
¼ teaspoon black pepper
For the Topping:
3 cups shredded mozzarella cheese
¼ cup grated Parmesan cheese
1 tablespoon olive oil
1 teaspoon Italian seasoning
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