Cheese Tortellini Alfredo is a rich and comforting pasta dish featuring tender cheese-filled tortellini coated in a creamy garlic Parmesan Alfredo sauce. This simple yet elegant recipe is perfect for busy weeknights, cozy dinners, or whenever you crave a satisfying Italian-inspired meal.
Ingredients
20 ounces cheese tortellini
2 tablespoons butter
3 cloves garlic, minced
1 1/2 cups heavy cream
1 cup freshly grated Parmesan cheese
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon Italian seasoning
1 tablespoon chopped fresh parsley
Extra Parmesan cheese for garnish
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