These crispy cheeseburger egg rolls are a fun and delicious twist on a classic favorite. Filled with seasoned ground beef, melted cheese, and wrapped in a crunchy shell, they’re perfect as an appetizer, snack, or party food.
Ingredients
1 lb ground beef
1 cup shredded cheddar cheese
1/2 cup diced onion
2 cloves garlic, minced
1 tablespoon ketchup
1 tablespoon mustard
1/2 teaspoon salt
1/2 teaspoon black pepper
12 egg roll wrappers
1 egg, beaten (for sealing)
Oil for frying
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