These cheesy garlic bread slices are crispy on the edges, soft on the inside, and loaded with buttery garlic flavor and melted cheese. Perfect as a side dish, appetizer, or snack, they’re quick to make and always a hit.
Ingredients
1 loaf thick-cut bread (such as Texas toast or Italian bread)
1/2 cup unsalted butter, softened
3 cloves garlic, minced
1 tablespoon fresh parsley, chopped (or 1 teaspoon dried parsley)
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup shredded mozzarella cheese
1/2 cup shredded Parmesan cheese
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